Chocolate mousse – egg and lactose free

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Chocolate mousse

This week I was craving a chocolate treat. And what better than a chocolate mousse with avocado at its core. With only 4 ingredients, I made my wish come true. The combination of avocado and soy cream creates a creamy smooth texture that, together with cocoa, elevates the sweetness.
A healthy dessert for chocolate lovers that is also dairy-free & lactose-free.
Try it and you won't regret it!! Enjoy! 🙂
Don't forget to share this recipe with friends and family so they can enjoy this healthy chocolate treat too!
Prep Time 10 minutes
Course Dessert

Ingredients
  

  • 1  flesh and ripe avocado (peeled)
  • 1/2 cup cocoa powder 100% cocoa
  • 1/4 cup soya cream
  • 1/3 – 1/4 cup honey (to act as a sweetener) Note: Try the sweetness and add extra honey if you like it to be more sweet.

Instructions
 

  • Combine all ingredients in a blender or food processor until completely smooth. (Note: If it is very thick, do not hesitate to add some extra soya cream. ) 
  •  Serve and put the mousse in the fridge and let it set. 
Keyword Dairy Free, Egg Free, Gluten Free, Lactose Free

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